Home » Lifestyle » Food & Drink » Rugby World Cup Recipes: Swing Low Sweet Salsa

Rugby World Cup Recipes: Swing Low Sweet Salsa

Patak's curried salsa

Patak’s have teamed up with The Global Herald to present a series of rugby world cup themed curry recipes. Try out this salsa created in honour of the major tournament:

A tangy, slightly spicy salsa to serve alongside pappadums, this salsa is terrifically flavoursome and has a good kick to it. Serve up pre-dinner as an appetiser.

Ingredients

  • 1 small red onion, finely chopped
  • 1 small firm mango, skin removed and finely chopped
  • 3 tbsp fresh coriander leaves, chopped
  • 2 tomatoes, deseeded and finely chopped
  • 4 tbsp lime juice
  • ½ – 1 red chilli, deseeded and finely chopped
  • Sea salt and black pepper

Method

Combine all ingredients in a large bowl, season to taste and serve with Patak’s Pappadums.

About Lifestyle Desk

Lifestyle Desk
Editors and staffers from the Lifestyle Desk at The Global Herald.

Check Also

Dice Kayek Winter 2014: Architectural Elegance – in a Dress

Dice Kayek have masterminded another flawless collection of architecture inspired dresses and skirts for Winter …

Leave a Reply

Your email address will not be published. Required fields are marked *