CGTN published this video item, entitled “Live: How to eat like a local in SW China’s Guiyang City? 走进贵阳护国路,寻找黔味之冬” – below is their description.
Qian cuisine, also known as Guizhou dishes, is well-known for its sour and spicy in China. With bright colors and beautiful contours, Qian dishes are also regarded as works of art. Every Qian-style dish can be found on Huguo Road in the city of Guiyang. Among them, sour fish soup is one of the most popular ones that use special sour soup as a base, adding wild tomato, garlic, ginger, and pepper, etc. With its alluring bright red color, the hot and sour soup is truly appetizing. And Changwang noodle is also welcomed by locals whose main ingredients are large pork intestine, noodle, egg, mung bean sprouts, and fried pork. We take you on a gourmet tour with different aromas, don’t miss it.
CGTN YouTube Channel
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