CGTN published this video item, entitled “Live: A taste of Nang, Xinjiang’s most unique food来霍尔果斯馕产业园了解新疆独特美食” – below is their description.
In Xinjiang Uygur Autonomous Region, there is no other food that better encapsulates the culture and cuisine of an ethnic group than Nang. Nang is a general term for Xinjiang-style bread. It comes in different shapes and varieties to suit all tastes. Join CGTN reporter Dong Xue as she visits a Nang production center to explore the history and secret of this unique food. #AmazingXinjiang
CGTN YouTube Channel
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