CGTN published this video item, entitled “How to reduce the carbon footprint of steamed dumplings?” – below is their description.
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Believe or not, globally, the agriculture sector is the second largest source of emissions after the energy sector. China’s agriculture sector accounts for 9 percent of Earth’s farmland, and it supplies 20 percent of the world population’s food demand.
The steamed dumpling’s ingredients – pork, green onions, and flour – illustrate the structure of the Chinese diet very well.
This video shows you the path of carbon reduction and eventual realization of carbon neutrality in China’s agriculture sector.
CGTN YouTube Channel
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