World Health Organization (WHO) published this video item, entitled “Food safety: Keep food at safe temperatures” – below is their description.
This video was developed to explain one of WHO Five Keys to Safer Food, “Keep food at safe temperatures”. The Five Keys to Safer Food is a global health message that everybody should know to prevent foodborne diseases and improve health.
More information: https://www.who.int/activities/promoting-safe-food-handlingWorld Health Organization (WHO) YouTube Channel
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