Tuna Pasta | Gennaro Contaldo | Italian Special

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About This Source - Jamie Oliver

Jamie Oliver is a British chef and restaurateur with a string of books, television shows and restaurants to his name.

In 1999 the BBC aired his television show The Naked Chef.

He was the owner of a restaurant chain, Jamie Oliver Restaurant Group, which opened its first restaurant, Jamie’s Italian, in Oxford in 2008.

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  • Lovely people, you won’t believe how simple and how delicious this tuna pasta is. The legend Gennaro Contaldo, takes 6 ingredients; succulent tuna, fresh capers, rocket and juicy lemon to create an amazing dish and you can too! It’s so simple!

    Gennaro in Italy
    Over the coming months we will be posting a series of Gennaro’s recipes from Italy, some of which you, the audience, have specifically asked for and others are Gennaro doing what the Italians do best – sourcing good ingredients and making simple, bold dishes with little effort and time involved.

    Rather than cut these videos right down, we have left them a little longer and kept them relaxed. We think watching Gennaro in Italy is a glorious thing, and Gennaro does such a great job at being both inspiring and entertaining. So sit back and enjoy these as they roll out – we would love to know what you think.

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    How to Make Tiramisu | Gennaro Contaldo | Italian Special
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    https://jamieol.com/GennaroSausagePasta

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