SHOULD I PUT THIS ON MY MENU? | #JamiesSuperFood | Daily Jamie

For me, Fifteen has been central to everything I have done over the past 13 years, so to see each graduate finish the course is a proud moment for me. Well done guys, you’ll be amazing!

I’ve for LOADS of recipes like the ramen in my new book ‘Everyday Super Food’ : http://jamieol.com/SuperFood

This is my fourth video from my new Daily Jamie Vlog. I’ll be posting a video everyday for the next few weeks about whatever I’m up to and giving you loads of great foodie thoughts, ideas and fun too. I’d love to hear what you think about this new style in the comments box below and the kind of stuff you want to see. Make sure you subscribe to get the latest videos when they go live.

Links from the video:
Mag Shoot/Ramen | http://jamieol.com/bJwrGt
Everyday Super Food | http://jamieol.com/YxXhbI

For more nutrition info, click here: http://jamieol.com/D3JimM

Jamie Oliver’s Food Tube | http://jamieol.com/M2xkcF
Subscribe to Food Tube | http://jamieol.com/kLO4Xo
Twitter: http://jamieol.com/wY1ZTB
Jamie’s Recipes App | http://jamieol.com/E0TVBd
Tumblr: http://jamieol.com/6BR1lT
Facebook | http://jamieol.com/sZmG6S
More great recipes | http://www.jamieoliver.com

#FOODTUBE

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About This Source - Jamie Oliver

Jamie Oliver is a British chef and restaurateur with a string of books, television shows and restaurants to his name.

In 1999 the BBC aired his television show The Naked Chef.

He was the owner of a restaurant chain, Jamie Oliver Restaurant Group, which opened its first restaurant, Jamie’s Italian, in Oxford in 2008.

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