About This Source - John Kirkwood
Recent from John Kirkwood:
Rye bread, simple easy step by step instructions from start to finish.
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Book (Recipe) https://profoodhomemade.com/shop/
written recipe for the Rye bread http://profoodhomemade.com/rye-bread/
How to make Butter at home video
400g / 14oz Wholemeal Rye Flour
200g / 7oz White bread flour
400mls / 400g / 14oz Warm water 35°C / 95°F
2tsp / 7g instant or active dried yeast, if using fresh yeast 20g
2tbls / 30g /1oz Black treacle or Molasses (Black strap if possible)
1tsp / 8g Salt
2tbls / 30g / 1oz Vegetable or olive oil
1tsp / 8g Sugar
This is to certify that all of my videos on this channel are NOT being sponsored in any way, by any one at this moment in time. Also the viewer must take responsibility for his or her own safety and hygiene when replicating any of my recipes on this channel. The kitchen can be a dangerous place to work, please be careful. Thank You.
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In This Story: John Kirkwood
John Kirkwood is a fantastic cook from Sunderland, UK, who publishes recipes on his YouTube channel.
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