Pease Pudding Part 2

How to make Pease or Peas Pudding and Stottie cake at home step by step instructions
How to make butter at home

How to make Stottie cake at home

How to make French Baguettes at home

500g / 17oz Yellow split peas
1500g / 1½ litres / 2½ pints of water
200g / 8oz Boiled ham: smoked or unsmoked
1 Chicken stock cube
85g / 3oz Butter

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Music used
“Guts and Bourbon” Kevin MacLeod (
Licensed under Creative Commons: By Attribution 3.0

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