Martha Stewart Makes Sweet French Pastry Crust (Pâte Sucrée) 3 Ways | Martha Bakes Classic Episodes

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  • Martha Stewart published this video item, entitled “Martha Stewart Makes Sweet French Pastry Crust (Pâte Sucrée) 3 Ways | Martha Bakes Classic Episodes” – below is their description.

    The sweet pastry known as pâte sucrée is what most people know as tart dough. Martha shows us how easy it is to create elegant desserts by starting from scratch, beginning by teaching the viewers how to blind bake a tart shell. Then, she uses them in three desserts. First she creates a lemon mousse damask tart with candied lemon peel. Then, a black bottom tart made in a shell brushed with chocolate, filled with custard and topped with whipped cream. The most decadent is saved for last, when Martha creates a chocolate tart shell layered with homemade caramel and chocolate ganache, finished with a sprinkling of sea salt.

    Thank you for watching Martha Bakes! Classic Martha is back, as Fridays and Sundays at 10AM we present full and segmented original episodes of Martha Bakes, originally aired on PBS.

    This episode originally aired as Martha Bakes Season 1 Episode 10.

    #marthastewart #marthabakes #patesucree #baking #recipes #desserts

    0:00 How to Make Pâte Sucrée

    0:05 How to Make Lemon Mousse Tarts

    1:55 How to Roll Out Tart Shells

    7:07 How to make Black Bottom Tarts

    12:43 How to Make Chocolate Caramel Tarts

    Full Recipes:

    Pâte Sucrée Extra – http://www.marthastewart.com/314991/pate-sucree-extra

    Lemon Mousse Damask Tart – https://www.marthastewart.com/349799/lemon-mousse-damask-tart

    Black Bottom Tart – https://www.marthastewart.com/341789/black-bottom-tart

    Chocolate Caramel Tarts Recipe – https://www.marthastewart.com/315919/chocolate-caramel-tarts

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    The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life.

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