Jamie’s Quick Chicken Laksa

Who doesn’t love a good curry and Jamie has a delicious Laksa recipe to make your mouth water. Beautifully crisp chicken in a mildly spiced broth with coconut milk and asparagus. Mix through rice noodles and finish with fresh coriander and red chilli. Delicious!
This easy recipe is from Jamie’s 15 Minute Meals television series – first aired on Channel 4 in 2012.
Read the full recipe on page 44 of Jamie’s 15 Minute Meals book or take a look at the ingredient list below for the basics:
Chicken:
4 skinless, boneless chicken thighs
1 tsp Chinese five spice
1 tsp runny honey
1 tbsp sesame seeds
1 fresh red chilli
Laksa:
1 chicken stock cube
1 butternut squash (neck end only)
2 cloves garlic
1 thumb sized piece ginger
1 fresh red chilli
1 tsp turmeric
½ bunch spring onions
1 tsp peanut butter
4 dried kaffir lime leaves
½ bunch fresh coriander
1 tbsp sesame oil
1 tbsp low salt soy sauce
1 tbsp fish sauce
300g medium rice noodles
2 bunches asparagus
1 x 400g tin light coconut milk
3 limes

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About This Source - Jamie Oliver

Jamie Oliver is a British chef and restaurateur with a string of books, television shows and restaurants to his name.

In 1999 the BBC aired his television show The Naked Chef.

He was the owner of a restaurant chain, Jamie Oliver Restaurant Group, which opened its first restaurant, Jamie’s Italian, in Oxford in 2008.

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