Martha Stewart published this video item, entitled “How to Make Martha Stewart’s Shrimp Boil | Martha’s Cooking School | Martha Stewart” – below is their description.
Martha’s classic shrimp boil recipe is a wonderful, easy way to prepare fresh seafood. No Lowcountry boil is complete without adding hearty helpings, corn, and potatoes, but her extra touches such as aromatic vegetables, seafood boil seasoning bring the feast’s flavor up another level. You can easily multiply the cajun recipe in this video for a huge crowd or make a smaller batch just for friends and family. Serve this Louisiana classic with spicy butter and lemon wedges.
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Get the recipe at: https://www.marthastewart.com/1003851/shrimp-boil-corn-and-potatoes
00:00 Introduction
00:25 How To Make The Broth
1:06 How To Make A Seasoning Boil Bag
2:19 How To Cook Potatoes And Corn
3:10 How To Make Cajun Butter
3:22 Adding Shrimp
4:03 How to Serve
4:21 Final Result
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How to Make Martha Stewart’s Shrimp Boil | Martha’s Cooking School | Martha Stewart
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