Martha Stewart published this video item, entitled “How to Make Martha Stewart’s Plum Galette | Martha Bakes | Martha Stewart” – below is their description.
During peak fruit season, you need plenty of recipes to take advantage of the fresh produce, and this dessert from Martha Stewart allows you to use handfuls of tender, ripe plums in a quick and easy gallette. The filling formula can adapt to almost any seasonal fruit, and the tender, flaky crust is ready in no time after a few pulses of the food processor. When there’s a basket of fresh plums (or peaches, or cherries) at hand, reach for this rustic French pastry classic!
#MarthaStewart #Dessert #Plum #Galette #Baking #Recipe
Get the recipe at: https://www.marthastewart.com/338541/plum-galette
00:00 Introduction
00:16 How To Make Galette Dough
3:04 How To Make Plum Filling
3:56 Shaping The Dough
4:16 How To Form The Galette
6:30 Baking
6:37 Final Result
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How to Make Martha Stewart’s Plum Galette | Martha Bakes | Martha Stewart
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