Gordon Ramsay’s Spicy Cheeseburger Recipe from South Africa


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Gordon Ramsay is one of the most famous chefs on the planet.

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  • Gordon Ramsay cooks a zulu-inspired burger next to a resting hippo on a South African brai or BBQ grill.

    With Labor day around the corner and a UK bank holiday weekend ahead, Gordon’s cooking up a delicious cheeseburger with local ingredients from his trip to South Africa. From a Spicy Braai inspired dry rub to a local halloumi, this is a burger you don’t want to miss.

    This was shot during Gordon Ramsay: Uncharted. If you missed the show you can catch up on the show here: https://on.natgeo.com/2lTaCVW

    Gordon Ramsay YouTube Channel

    Gordon Ramsay’s Spicy Zulu-Inspired Cheeseburger

    The burger

    • 60% chuck
    • 20% rib
    • 20% fat

    The rub

    • Local brai spice
    • Butter
    • Pelepele relish


    1. Add spice
    2. Flatten it
    3. Rub butter on top
    4. Grill the burgers – turning occasionally.
    5. Toast the buns
    6. Butter onto sliced red onions – grill the onions.
    7. Grill a halved garlic clove.
    8. Halloumi – grilled.
    9. Brush the halloumi with the toasted garlic.

    Stacking the burger

    Toasted bun, lettuce, salt, tomato, salt, pelepele relish, burger, halloumi, onions, pele pele, lettuce, toasted bun.

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    In This Story: South Africa

    South Africa is a country on the southernmost tip of the African continent, marked by several distinct ecosystems. Inland safari destination Kruger National Park is populated by big game. The Western Cape offers beaches, lush winelands around Stellenbosch and Paarl, craggy cliffs at the Cape of Good Hope, forest and lagoons along the Garden Route, and the city of Cape Town, beneath flat-topped Table Mountain.

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