Gordon Ramsay Challenges Mia Castro To Make The Perfect Tailgate Turkey Burger | Ramsay in 10

Gordon is putting the challenge out there to Hell’s Kitchen Challenge Queen Mia Castro to make a delicious burger in 10 Minutes! Will Mia keep her Hell’s Kitchen streak alive? This is the perfect recipe for this weekend’s tailgates. Enjoy

Mia’s Tailgate Turkey Burgers

Yield: 2 servings

For Avocado Spread:

1 ea. Avocado

½ – 1 ea. Lemon juice

1 t Extra virgin olive oil

Tt Salt

Tt black pepper, fresh cracked

Method:

In a small bowl, mash all ingredients with a fork until creamy.

Taste and adjust flavor with more lemon and/or salt. Reserve

For burger:

½ # ground turkey (85/15)

1 ea. small zucchini, grated

1 ea. Garlic clove, minced

½ t Pimenton (smoked paprika)

Tt salt

1-2 T butter, soft

2 ea. Martin’s potato buns

2 ea. Lg. Romaine lettuce leaves

2 ea. Thin Beefsteak tomato slices

1 C potato sticks

Method:

Combine the first 5 ingredients with your hands and form into 2 thin patties.

On a pan with olive oil, over medium-high heat, cook both patties until golden on both sides (about 2 minutes per side).

While burgers cook, toast buttered buns on a pan.

On the bottom bun, place lettuce, tomato (season with salt), then patties, followed by a dollop of avocado spread, topped with a handful of potato sticks, then the top bun. Serve.

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