Gennaro’s Pea & Mint Pastry

Hey Food Tubers! Gennaro’s back on the stunning island of Gozo to bring you this classic Maltese savoury pastry recipe. Fresh peas crushed with mint, parmesan and ricotta and wrapped in a golden puff pastry. These little pockets of loveliness are the perfect grab and go snack that you don’t have to be in the Mediterranean to enjoy!

If you need some more Gennaro in your life then subscribe to his channel where you’ll get loads of great recipe videos that aren’t available anywhere else: http://goo.gl/fXbmVR

This film was made on the beautiful island of Gozo thanks to our good friends at:

Kempinski Hotel
Connection Caterers
Zafiro Restaurant, Xlendi
Ta Mena Estate Gozo
Franks Garage Gozo

Links from the video:
Seafood Pasta with Cannellini Beans | http://goo.gl/5ATXlm
More Food Tube videos | http://goo.gl/vRxe7m

For more nutrition info, click here: http://jamieol.com/D3JimM

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Twitter: https://twitter.com/JamiesFoodTube
Jamie’s Recipes App | http://goo.gl/O7keA7
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More great recipes | http://www.jamieoliver.com

#FOODTUBE

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About This Source - Jamie Oliver

Jamie Oliver is a British chef and restaurateur with a string of books, television shows and restaurants to his name.

In 1999 the BBC aired his television show The Naked Chef.

He was the owner of a restaurant chain, Jamie Oliver Restaurant Group, which opened its first restaurant, Jamie’s Italian, in Oxford in 2008.

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