Fail-Safe Gravy for Christmas Dinner | Jamie Oliver


About This Source - Jamie Oliver

Jamie Oliver is a British chef and restaurateur with a string of books, television shows and restaurants to his name.

In 1999 the BBC aired his television show The Naked Chef.

He was the owner of a restaurant chain, Jamie Oliver Restaurant Group, which opened its first restaurant, Jamie’s Italian, in Oxford in 2008.

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  • This is Jamie’s tried and trusted gravy recipe using the resting juices from your roast meat – in this case Turkey. From mastering the roast vegetable base, to the importance of balancing sweet and sour and locking in flavour using giblets and resting juices – Jamie will show you how to create a gravy that’s thick, rich and next level deliciousness.

    Check out the rest Jamie’s fail-safe Christmas recipes:

    Roast Turkey |
    Stuffing |
    Roast Potatoes |

    to guarantee an all round delicious roast dinner.

    And for some more inspirational Christmas recipes check out |

    This recipe contains 1/2 teaspoon of added sugar per person in the jam based on the serving suggestion for the fail-safe roast turkey that accompanies it.
    For more nutrition info, click here:

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