About This Source - Jamie Oliver
Jamie Oliver is a British chef and restaurateur with a string of books, television shows and restaurants to his name.
In 1999 the BBC aired his television show The Naked Chef.
He was the owner of a restaurant chain, Jamie Oliver Restaurant Group, which opened its first restaurant, Jamie’s Italian, in Oxford in 2008.
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Recent from Jamie Oliver:
This is Jamie’s tried and trusted gravy recipe using the resting juices from your roast meat – in this case Turkey. From mastering the roast vegetable base, to the importance of balancing sweet and sour and locking in flavour using giblets and resting juices – Jamie will show you how to create a gravy that’s thick, rich and next level deliciousness.
Check out the rest Jamie’s fail-safe Christmas recipes:
to guarantee an all round delicious roast dinner.
And for some more inspirational Christmas recipes check out | http://www.jamieoliver.com/christmas/
This recipe contains 1/2 teaspoon of added sugar per person in the jam based on the serving suggestion for the fail-safe roast turkey that accompanies it.
For more nutrition info, click here: http://jamieol.com/D3JimM
Jamie Oliver’s Food Tube | http://jamieol.com/M2xkcF
Subscribe to Food Tube | http://jamieol.com/kLO4Xo
Jamie’s Recipes App | http://jamieol.com/E0TVBd
Facebook | http://jamieol.com/sZmG6S
More great recipes | http://www.jamieoliver.com