Asparagus & Mixed Fish Grill | Jamie Oliver

Jamie Oliver is a British chef and restaurateur with a string of books, television shows and restaurants to his name.

In 1999 the BBC aired his television show The Naked Chef.

He was the owner of a restaurant chain, Jamie Oliver Restaurant Group, which opened its first restaurant, Jamie’s Italian, in Oxford in 2008.

Jamie’s got some great tips for preparing and cooking fish, squid and scallops in this recipe. All made fresh and outside in his back garden. Yum.

This recipe was first seen on the Jamie at Home TV series in 2007.

We’d love to hear your ideas for cooking fish in the comments box below What’s your favourite? How do you like season them or add extra flavour?

All the food made in this video was shared out and eaten among the very lucky crew. Nothing goes to waste

Thumbnail photography by David Loftus
Check out his videos here:
http://youtu.be/ZtitrLeZgag

Find the recipe here | http://goo.gl/NwNAvO

Links from the video:
Perfect Roast Veg | http://goo.gl/uphRqi
More Food Tube videos | http://goo.gl/LLx2h6

For more nutrition info, click here: http://jamieol.com/D3JimM

#FOODTUBE