How To Make Your Own Peri Peri Chicken While Nandos Has No Chicken | This Morning

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This Morning published this video item, entitled “How To Make Your Own Peri Peri Chicken While Nandos Has No Chicken | This Morning” – below is their description.

If you’re in the mood for Nando’s, then you might be out of cluck! Disappointed diners were left in disarray yesterday, as the chicken chain closed restaurants and cancelled delivery options due to staff shortages caused by the ‘pingdemic’, and suppliers who have been ‘struggling to keep up with demand’. Thankfully Phil Vickery is on hand to show us how to make our own peri peri feast, which promises to rival your favourite dish on the menu.

Broadcast on 18/08/21

This Morning YouTube Channel

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About This Source - This Morning

This Morning airs each weekday in the UK, on the ITV1 channel, between 10am and 12.30pm. It is described as “a mix of celebrity interviews, showbiz news, topical discussion, competitions, health, and more.”

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In This Story: Phil Vickery

Philip Vickery is an English celebrity chef. He is best known for working on ITV’s This Morning, where he has been the Chef since 2006.

Vickery followed Gary Rhodes as head chef of the Castle Hotel, Taunton, Somerset. Under his stewardship, the venue was awarded a Michelin star for four consecutive years from 1994-1997.

Vickery appeared in BBC’s Ready Steady Cook over 200 times between 1996 and 2010.

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1 thought on “How To Make Your Own Peri Peri Chicken While Nandos Has No Chicken | This Morning”

  1. What pepper do you put in on recipe it says lots of pepper what one white …black…coarse need to no making it tomorrow

    Reply

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