The changing tide of Chile’s salmon farming | FT Food Revolution

Financial Times published this video item, entitled “The changing tide of Chile’s salmon farming | FT Food Revolution” – below is their description.

Salmon aquaculture is the fastest-growing food production system in the world, expecting to reach 4.9 million tons by 2025. A huge undertaking to make Chile’s salmon industry environmentally friendly marks an important leap forward in the world’s attempt to feed its growing population with a sustainable food supply.

#agriculture​ #foodproduction​

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About This Source - Financial Times

The Financial Times (FT) is an English-language international daily newspaper that has a special emphasis on business and economic news. It is headquartered in London, England, and is owned by Japanese company Nikkei, Inc.. The newspaper was founded in London in 1888 by James Sheridan and Horatio Bottomley.

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In This Story: Salmon

Salmon is a common food fish classified as an oily fish with a rich content of protein and omega-3 fatty acids.

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