Home » Lifestyle » Food & Drink » Rugby World Cup Recipes: Swing Low Sweet Salsa

Rugby World Cup Recipes: Swing Low Sweet Salsa

Patak's curried salsa

Patak’s have teamed up with The Global Herald to present a series of rugby world cup themed curry recipes. Try out this salsa created in honour of the major tournament:

A tangy, slightly spicy salsa to serve alongside pappadums, this salsa is terrifically flavoursome and has a good kick to it. Serve up pre-dinner as an appetiser.

Ingredients

  • 1 small red onion, finely chopped
  • 1 small firm mango, skin removed and finely chopped
  • 3 tbsp fresh coriander leaves, chopped
  • 2 tomatoes, deseeded and finely chopped
  • 4 tbsp lime juice
  • ½ – 1 red chilli, deseeded and finely chopped
  • Sea salt and black pepper

Method

Combine all ingredients in a large bowl, season to taste and serve with Patak’s Pappadums.

About Lifestyle Desk

Lifestyle Desk
Editors and staffers from the Lifestyle Desk at The Global Herald.

Check Also

Ralph & Russo Winter 2014 Collection: Glamour for the Party Season

Ralph & Russo are making significant waves in the world of fashion, largely due to …

Leave a Reply

Your email address will not be published. Required fields are marked *